Navratan Korma (Vegetable Korma)
This dish is royal. Navratan Korma is a rich, creamy and flavorful dish that literally translates to nine-gem curry. The “gems” are the fruits, vegetables and nuts that make up the curry. Vegetable...
View ArticleButtered Chai
I love that tradition is making a comeback. Making bone broth, oil pulling, taking fermented cod liver oil and putting butter in tea are not new concepts. While these things seem to be making...
View Article3-Ingredient Cookies
I am SO excited to share my recipe for these 3-ingredient cookies with you. They’re perfectly sweet and soft and they’re also unbelievably easy to make. They’re flourless and they’re absolutely...
View Article3 Ingredient Crispy Waffles
I finally understand why people are so crazy about waffles. Excuse me… I mean, WAFFLES! Wow. They’re incredible. Yes, I realize that I’m bragging about my own waffles BUT the fact is, until recently…...
View ArticleGround Beef Bulgogi
Have you ever had bulgogi before? It’s a Korean dish that’s typically made by grilling marinated slices of beef. It’s absolutely delicious. Unfortunately, it’s also typically made with soy sauce and...
View ArticleSouth Asian Persuasion: 100+ Paleo Indian Recipes
My eBOOK is here!!!! I am so excited to introduce… South Asian Persuasion: 100+ Grain-free, Paleo-friendly recipes Yes, you can have your Naan and Eat it too! I have been working on this eCookbook for...
View ArticleSalted Tahini Fudge
This raw salted tahini fudge is sooooo creamy. It’s sweet, salty and made with a handful of wholesome ingredients. You should know that this is a “freezer fudge” recipe so keep it in the freezer until...
View ArticleSweet Potato Nacho “Cheese” Dip
This is nach-yo average cheese, you guys! It’s a dairy-free “cheese” that also happens to be nut-free, gluten-free, paleo and vegan. It has an unbelievably cheesy flavor. Yes, it ACTUALLY tastes like...
View ArticleSoft “N’Oatmeal” Raisin Cookies
These soft “n’oatmeal” raisin cookies taste just like regular oatmeal raisin cookies – only, without the oats. They’re soft and sweet and made with warming spices like cinnamon and nutmeg. They also...
View ArticleCinnamon Coffee Cake
I can’t get enough of this cinnamon coffee cake. It’s easily one of the best cakes I’ve ever made – and I know I say that a lot, but I mean it every. single. time. The cake is so buttery and soft. The...
View ArticleChocolate Mug Cake
I am back with another 5 ingredient recipe! This chocolate mug cake is ready in minutes. It’s perfect for when a sweet craving strikes… instead of reaching for packaged junk, make yourself a nice cup...
View ArticlePaleo Tortilla Chips
What’s a dip without a chip? A pretty lonely condiment. When I came up with a recipe for dairy-free nacho “cheese” – I knew I absolutely needed to make paleo tortilla chips to go with it. And, I did....
View Article2-ingredient Rice Flour Roti
I have been waiting for today to share this recipe with you… Why today? Because this is a magical recipe and I wanted to share it on the three-year anniversary of my most magical day: my wedding. I...
View ArticleFlourless Peanut Butter Cake (Gluten-Free)
I know, I know, I know, I know. I’ve never used peanut butter in a recipe on my blog before. BUT. You guys. This gluten-free peanut butter cake is for a very special dude in my life who happens to...
View ArticleSimple Paleo Pancakes (Grain-Free, Dairy-Free)
Finally! I’m sharing a recipe for the fluffiest paleo pancakes! I have been working on perfecting paleo pancakes for what seems like forever now. I wanted my recipe to call for as few ingredients as...
View ArticleGround Beef Bulgogi
Have you ever had bulgogi before? It’s a Korean dish that’s typically made by grilling marinated slices of beef. It’s absolutely delicious. Unfortunately, it’s also typically made with soy sauce and...
View ArticleSouth Asian Persuasion: 100+ Paleo Indian Recipes
My eBOOK is here!!!! I am so excited to introduce… South Asian Persuasion: 100+ Grain-free, Paleo-friendly recipes Yes, you can have your Naan and Eat it too! I have been working on this eCookbook for...
View ArticleSalted Tahini Fudge
This raw salted tahini fudge is sooooo creamy. It’s sweet, salty and made with a handful of wholesome ingredients. You should know that this is a “freezer fudge” recipe so keep it in the freezer until...
View ArticleSweet Potato Nacho “Cheese” Dip
This is nach-yo average cheese, you guys! It’s a dairy-free “cheese” that also happens to be nut-free, gluten-free, paleo and vegan. It has an unbelievably cheesy flavor. Yes, it ACTUALLY tastes like...
View ArticlePaleo Tortilla Chips
What’s a dip without a chip? A pretty lonely condiment. When I came up with a recipe for dairy-free nacho “cheese” – I knew I absolutely needed to make paleo tortilla chips to go with it. And, I did....
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